Grilled Zucchini Bruschetta with Garden Herb Goat Cheese
Grilled Zucchini Bruschetta with Garden Herb Goat Cheese 5 small zucchini, sliced lengthwise, 1/4-inch thick ¼ cup extra-virgin olive oil, divided 2 tablespoons aged balsamic vinegar ½ teaspoon sea salt ¼ teaspoon fresh cracked pepper 1 french baguette, sliced For Herbed Goat Cheese: 2 garlic cloves 10 basil leaves 1
Curried Chicken with Diced Apple
Curried Chicken Salad with Diced Apples ½ cup plain whole milk Greek yogurt 2 tablespoons avocado mayonnaise 2 teaspoons curry powder 1 teaspoon agave nectar (optional) 2 broiled or grilled chicken breasts, diced 2 stalks celery, diced 1 apple, diced ¼ teaspoon sea salt to taste Freshly cracked black
Grilled Watermelon and Arugula Salad
Grilled Watermelon and Arugula Salad 1-inch thick watermelon slices, rind removed 2 tablespoons extra virgin olive oil 1 tablespoon white balsamic vinegar Sea salt and pepper to taste 5 ounces arugula or rocket lettuce ½ cup crumbled goat cheese ¼ cup toasted pine nuts 5 fresh basil leaves,
New Year You
Every year we make honest resolutions to better our health with our diet and lifestyle. Here is a quick green way to start forming easy habits that ensure our well being throughout the week that eventually add up to a
Cranberry Almond Date Balls on HLN’s Weekend Express
Cranberry Almond Date Balls with Cocoa Dusting ½ cup sliced raw almonds 1 cup pitted dates ¼ cup dried cranberries 2 tablespoons warm water ½ cup shredded unsweetened coconut 2 tablespoons chia seeds 2 tablespoons cocoa powder (optional) 1 teaspoon cinnamon (optional) In food processor, grind sliced almonds into