Wild Smoked Salmon on Endive
Wild Smoked Salmon on Endive 8 ounces Wild Alaska Sockeye Smoked Salmon, small dice 7 ounces farmers cheese 3 tablespoons whole milk ricotta 2 tablespoons creme fraiche Zest and juice of 1 small lemon ¼ cup red onion, small dice 2 tablespoons capers Fresh cracked black pepper to
Walnut Arugula Pesto
Walnut Arugula Pesto on Grilled Shrimp Skewers 2 cloves garlic, peeled 1/2 cup raw walnuts 1 cup arugula 1 cup fresh basil leaves 1/4 cup Parmigiano Reggiano cheese, finely grated 1/2 cup extra-virgin olive oil Sea salt to taste 1 ½-2 pounds uncooked, jumbo peeled and deveined shrimp,